Recipe: Raw Buckwheat Porridge
Adapted From: The Veggie Nook
Tested: 1/18/14
Servings: 1-2 Prep Time: 5-10 min
Notes: This was my first soaked buckwheat recipe. Easy and delicious!
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Ingredients:
1/4 cup buckwheat 1 tbsp chia 1/2 cup milk 1 banana, sliced |
Instructions:
1. Rinse buckwheat very well and place in a bowl with filtered water to soak.
2. After soaking overnight, rinse the buckwheat again and place in a blender with remaining ingredients for 2-4 minutes. 3. Pulse the ingredients until there is still some texture in the buckwheat. 4. Add sliced banana. |
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