Recipe: Kalua Pig (slow cooker)
Adapted From: Nom Nom Paleo
Tested: 8/22/2016
Servings: 6-8 Prep Time: 10-15 min
Notes: I'm so glad I finally tried this! Super easy to throw together.
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Ingredients:
4 lbs pork butt roast (bone in or boneless) 3 slices of bacon 1 tsp sea salt 1/2 head of a medium cabbage, diced |
Instructions:
1. Line the bottom of the slow cooker with bacon.
2. Place the pork on top of the bacon and sprinkle with salt. 3. Add the cabbage on the top and sides of the pork. 4. Cook on high for 5-6 hours. 5. Shred with 2 forks and enjoy! |
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